Texas Quail Knots
March 8, 2011 | By admin
1/2 semi-boneless quail with wing removed and drumstick pulled through boneless breast, skin on, boneless except for drum stick, 1 case = 48 knots
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Our quail is minimally processed and does not contain any added hormones, antibiotics, artificial sweeteners, food colors, or flavorings.
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Our quail is served at many of Texas’ finest restaurants. Click here to find out where to try it.
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